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Crispy, nutrition rich, lettuce (Lactuca sativa) is the storehouse of antioxidants and phytonutrients that have health promoting and disease prevention properties. Most lettuce is used in salads, either alone or with other greens, vegetables, meats and cheeses. Romaine lettuce is often used for Caesar salads, with a dressing that includes anchovies and eggs. Lettuce leaves can also be found in soups, sandwiches and wraps, while the stems are eaten both raw and cooked.
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Product Details
- Model D1-0141
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- Availability: In Stock
- Weight : 0.2 KG
Best Sellers Rank: #0 in Food & Beverages (See Top 100 in Food & Beverages)
Best Sellers Rank: #0 in Fruits and Veggies (See Top 100 in Fruits and Veggies)
Best Sellers Rank: #0 in Vegetables (See Top 100 in Vegetables)
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